A Successful Restauranteur
The founder of Elizabeth’s Pizza, Salvatore Looz, was born and raised in Naples, Italy before he eventually settled in New York. During his stay in the Big Apple, Sal opened several Italian restaurants. He and his family were the original owners of Elizabeth’s Pizza in Lexington as well.
Sal has established himself deeply within the community. He owns several restaurants in the Triad area, namely Times Square Pizza in Lexington and Winston-Salem, Mama Mia’s in Wallburg, and Elizabeth’s Pizza in High Point, NC. Sal, along with our managers and staff members, considers it a priority to maintain solid relationships with our customers and the rest of the community.
Committed to Quality
Sal takes pride in using quality ingredients, from the bread to our homemade sauces. He believes that what makes his restaurants stand out in the Triad is that the food is as close as you can get to the original.
"We have the same formula that we use up North. It is the same product we have in New York – we use real New York-style ingredients. 9 out of 10 New Yorkers have told me it was the real deal. This is the closest to authentic as you can get."
- Salvatore Looz
With fresh ingredients and techniques learned from many years in the business, Sal has created a slice of New York-style pizza heaven right here in the Triad. Visit us today or call 336-889-4030 to place an order.